Fresh Ciabatta with Cream Cheese, Tomatoes & Butter Bread Seasoning
Crispy ciabatta, creamy cream cheese, sun-ripened tomatoes and a drizzle of premium olive oil – enhanced with the aromatic SDV SELECTION Organic Butter Bread Seasoning. Fresh, simple and incredibly delicious. Perfect for quick meals, lunch breaks or as a tasty snack on the go.
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Ingredients
- 2–4 slices of fresh ciabatta or bread of your choice
- 100 g cream cheese
- 1–2 ripe tomatoes
- 1–2 tbsp Extra Virgin Olive Oil from Sicily or
Extra Virgin Olive Oil Crete - 1–2 tsp SDV SELECTION Organic Butter Bread Seasoning
Preparation
- Prepare the bread: Slice the ciabatta and briefly toast to your liking until lightly crispy.
- Spread: Generously spread the bread slices with cream cheese.
- Top: Slice the tomatoes thinly and arrange them on the cream cheese.
- Finish: Drizzle with premium olive oil and generously sprinkle with the SDV SELECTION Organic Butter Bread Seasoning. Enjoy immediately!
Tip: Ideal for taking with you! Prepare the bread, cream cheese and tomatoes, and only drizzle with the olive oil and sprinkle with the butter bread seasoning just before eating. This keeps the bread nice and fresh.
Enjoy your meal – enjoyment can be this simple!
